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Harvest journal

We write down what happened through the season, day by day: how much we picked, what came of it, what the weather did. The empty days are here as well as the good ones.

Total of the logged days: 15,680 kg · 2,244 L · 5 picking days

Oct 1Nov 1Dec 1
  1. Black olives curing in coarse sea salt in a basket

    November 26, 2025Day 57 of the season

    The last day of the season

    What is left is the Gemlik held back for the table. These do not go to oil; they go into the basket with dry salt and will give up their water over six weeks.

    Weather
    Clear · 12 °C · 6 km/h
    Picked
    980 kg
    Oil produced
    0 L
  2. A cluster of olives on the branch turning from green to purple

    November 6, 2025Day 37 of the season

    Moving to the classic harvest

    The same trees, four weeks on. The fruit has darkened and softened; from the same weight we now get nearly twice the oil.

    Weather
    Cloudy · 17 °C · 14 km/h
    Picked
    5,480 kg
    Oil produced
    962 L
    Yield
    16.1%
  3. Fresh olive oil samples in glass vials on a laboratory bench

    October 27, 2025Day 27 of the season

    The first analysis results are in

    The results for batch ZN-25-ME-01 came back from the laboratory: acidity 0.21, peroxide 6.4, polyphenols 486 mg/kg. The polyphenol figure is higher than we expected; early picking and altitude worked together.

    Weather
    Cloudy · 18 °C · 9 km/h
    Picked
    No picking on this day
  4. Stacked crates of green olives at the mill entrance

    October 18, 2025Day 18 of the season

    The last day of the early harvest

    We closed the early harvest in Kuzey Bahçe today. The last crates made it to the mill before noon, and the sample from this batch went to the laboratory the same day.

    Weather
    Cloudy · 20 °C · 10 km/h
    Picked
    3,120 kg
    Oil produced
    452 L
    Yield
    13.3%
  5. Olive leaves and green olives covered in raindrops

    October 14, 2025Day 14 of the season

    Rained off

    No picking for two days. Wet fruit emulsifies in the mill, the yield drops and the oil keeps less well; waiting beats picking.

    Weather
    Rain · 15 °C · 26 km/h
    Picked
    No picking on this day
  6. A handful of firm, freshly picked green olives

    October 8, 2025Day 8 of the season

    Kuzey Bahçe, the early harvest begins

    Memecik turned a week early this year. Half the fruit is still green, half has started to colour — that is the moment we look for in an early harvest.

    Weather
    Clear · 22 °C · 12 km/h
    Picked
    4,260 kg
    Oil produced
    598 L
    Yield
    12.9%
  7. Old olive trees on stony terraces in morning mist, harvest nets spread beneath a tree

    October 6, 2025Day 6 of the season

    First day on the high parcel

    We opened the season at the highest point. At 710 metres the morning is cool and the fruit tight; we worked with rakes rather than stripping by hand so the branches would not suffer.

    Weather
    Clear · 19 °C · 8 km/h
    Picked
    1,840 kg
    Oil produced
    232 L
    Yield
    11.5%